Growing up, I always hated eating the same things over and over again. I wondered if I would ever one day just get tired of food. Luckily, I found a cool way to keep that from happening. I began to make it a weekly habit to go to the Farmers Market and make sure I purchased at least one or two new herbs or spices that I had never used or heard of. This helped to keep up my creativity while cooking, while also educating myself on different ways to flavor my dishes. Continue reading